Farm Labor Contractor Practice Test

How many gallons of water must the water tank of the handwashing facility hold?

1. 10 gallons

2. 15 gallons

3. 20 gallons

4. 25 gallons

The correct answer is: 15 gallons

The requirement for the water tank of a handwashing facility is established to ensure that there is an adequate supply of clean water for hand hygiene. A tank that holds 15 gallons of water is considered sufficient to meet the needs of handwashing for farm labor contractors. This capacity provides enough water to accommodate the frequency of handwashing activities required in agricultural settings, particularly during peak seasons or in situations where workers are exposed to contaminants. Having 15 gallons allows for multiple uses throughout the day, ensuring that workers have access to clean water to wash their hands, which is essential for preventing the spread of pathogens and maintaining food safety. Additionally, this volume strikes a balance between being large enough to serve the needs of the workers while still being manageable and practical for on-site facilities. Other capacities, although they may be sufficient in some contexts, do not align with the standard practices outlined for farm labor operations.